If green tea is the fresh face of spring and pu-erh the wise elder of the tea world, then Wuyi Shui Xian occupies the dramatic mi...

High in the crimson Danxia peaks of northern Fujian, where narrow gorges exhale perpetual mist and waterfalls drum on granite bou...

If green tea is the fresh-faced youth of Chinese tea and pu-erh the venerable elder, then Wuyi Shui Xian occupies the intriguing ...

High in the Wuyi Mountains of northern Fujian, where the Nine-Bend River loops like a jade ribbon around sheer granite cliffs, a ...

High in the UNESCO-listed Wuyi Mountains of northern Fujian, narrow plank walkways are nailed into sheer cliffs. Below them the J...

Among the six major families of Chinese tea, oolong alone occupies the aromatic midpoint between green freshness and black depth....

High in the crimson sandstone gorges of northern Fujian’s Wuyi Mountains, a tea known locally as “water sprite” has been seducing...

When Chinese tea lovers whisper the words “Da Hong Pao,” they are not simply naming a tea; they are invoking a legend carved into...

High in the Wuyi Mountains of northern Fujian, where the Nine-Bend River coils like a dragon’s tail through granite cliffs, grows...

High in the jagged folds of northern Fujian’s Wuyi Mountains, a narrow gorge called the “Nine-Bend Stream” coils around cinnamon-...