Few leaves in the world carry as much poetry, romance and technical precision as Tie Guan Yin, the “Iron Goddess of Mercy” that r...

High in the UNESCO-listed Wuyi Mountains of northern Fujian, narrow bamboo ladders still lean against near-vertical cliffs where ...

If oolong tea is the symphony of Chinese partially oxidized leaves, then Wuyi Shui Xian is its resonant baritone—deep, warming, a...

High in the mist-curtained Wuyi Mountains of northern Fujian, where the Nine-Bend River coils like a jade ribbon around towering ...

Wuyi Da Hong Pao—literally “Big Red Robe”—is the most storied oolong on earth, yet its name still sounds like myth to many Wester...

High above the winding Jiuqu Stream, where the Wuyi Range thrusts its granite ribs into the humid Fujian sky, grows the most myth...

High above the winding Jiuqu Stream, where the Wuyi Mountains thrust their granite shoulders into the humid Fujian sky, grows the...

High in the folds of northern Fujian’s Wuyi Mountains, morning fog lifts off the bends of the Nine-Dragon Stream and settles on t...

If green tea is the fresh-faced scholar of Chinese teas and pu-erh the venerable elder, then Da Hong Pao (Big Red Robe) is the dr...

If green tea is China’s springtime whisper and pu-erh its autumnal soliloquy, then Da Hong Pao—Big Red Robe—stands as the twiligh...