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gongfu infusion
2025/9/10
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Gave the World Black Tea
Ask most tea lovers to name the first black tea ever created and they will pause; mention Lapsang Souchong, however, and eyes lig...
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2025/9/9
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Changed World Tea
If every tea has a passport, Lapsang Souchong’s is stamped with the soot of pine needles and the salt spray of the Min River. Bo...
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2025/9/9
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Changed World Tea
Ask most tea lovers to name the first black tea ever created and they will pause; mention Lapsang Souchong and the same faces lig...
73Read
0Comments
2025/9/8
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Ignited the World’s Love Affair with Black Tea
Ask most tea lovers to name China’s oldest black tea and they will answer, without hesitation, Lapsang Souchong. Born in the pre...
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2025/9/8
White Tea
Moonlight in a Cup: The Quiet Elegance of Fuding Silver Needle
If green tea is the exuberant youth of Chinese tea and pu-erh the wise elder, then white tea—especially Fuding Silver Needle (Bai...
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2025/9/8
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Gave the World Its First Black Tea
Long before Assam, Ceylon or Darjeeling entered the lexicon of tea lovers, a small village in the Wuyi Mountains of northern Fuji...
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2025/9/8
Black Tea
Lapsang Souchong: The Pine-Smoked Ancestor That Gave the World Black Tea
Long before Assam, Ceylon, or Earl Grey ever reached European cups, the first fully oxidized leaf humanity tasted came from a nar...
73Read
0Comments
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