Liu Bao—pronounced “Lyo Bao”—is the quietest celebrity in China’s dark-tea family. While Pu-erh hoards the spotlight, Liu Bao has...

Tucked away in the humid, karst-pocked mountains of southern Guangxi, Liu Bao (literally “Six Forts”) is the quiet cousin of Pu-e...

Tucked away in the southern folds of China’s Guangxi Zhuang Autonomous Region, Liu Bao tea has spent four centuries quietly ferme...

Liu Bao cha, literally “Six Forts tea,” is the southern sentinel of China’s dark-tea family. While Pu-erh grabs most headlines, L...

Tucked away in the humid, karst-pocked mountains of southern Guangxi, Liu Bao (literally “Six Forts”) has spent four centuries pe...

Tucked away in the humid, karst-dotted mountains of southern China’s Guangxi Zhuang Autonomous Region, Liu Bao tea has spent four...

Tucked away in the humid, karst-pocked mountains of southern China’s Guangxi Zhuang Autonomous Region, Liu Bao tea has spent four...

Liu Bao cha, literally “Six Forts tea,” is the southern sentinel of China’s dark tea family. While Yunnan’s pu-erh steals headlin...

Tucked away in the humid, karst-pocked mountains of southern Guangxi, Liu Bao tea has spent four centuries quietly fermenting whi...

Liu Bao cha—literally “Six Forts tea”—owes its name to the six ancient stockade villages that once guarded the trade pass linking...